Peninsula Academy Dim Sum Class:

A very special dim sum cooking class experience, taught by revered Chef Wing Wah Yip, will be offered for one day only in Shanghai Terrace. With over 25 years as Dim Sum Chef at The Peninsula Hong Kong and now a new role as Dim Sum Ambassador for The Peninsula Hotels, Chef Yip will enhance the hotel’s Chinese culinary offerings with this unique class on Thursday, September 19 in the Shanghai Terrace kitchen. The two-hour class will include hands-on training and a tasting of the authentic flavors of the guests’ home-made dim sum. The price per guest is US$ 80 and reservations are required.

点心课程

半岛酒店点心课程由主厨Wing Wah Yip亲自教授。此课程只提供一天。Wing Wah Yip在香港半岛酒店担任了25年的点心主厨，如今，他又有了自己新的角色：半岛酒店全球点心大使。欢迎您在9月19日，周四，来到芝加哥半岛酒店厨房。在时长两个小时的课程里，您将接受主厨点拨，品尝真正的美味自制点心。课程费用：$ 80.00/位, 请提前预约席位。

Premier Chinese Tea Appreciation Class:

On Friday, September 20, Shanghai Terrace will host a special Premier Chinese Tea Appreciation Class in the restaurant’s private dining room. Teddy Leung, Manager of Chinese Food and Beverage Operations for The Peninsula Hotels (and previously Manager of The Peninsula Hong Kong’s Spring Moon restaurant for 20 years), will conduct the two-hour class to include history and types of Chinese tea and tea etiquette. The Tea Appreciation Class is priced at US$ 60 per guest.

品茗课程

9月20日，周五，半岛酒店上海宫将举办品茗课程。半岛酒店中国饮食部经理Teddy Leung, 将提供一场两个小时的课程，介绍中国茶的历史和品尝方法。课程费用：$ 60.00/位，请提前预约。

The Lobby Mid-Autumn Festival Features:

Continuing with the Mid-Autumn Festival celebration, The Lobby’s traditional Afternoon Tea will include the “AfterMoon Tea” during the week-long celebration. Guests can savor hand-made mini egg custard mooncakes, moon-inspired petits fours, assorted sandwiches and a choice of Peninsula Chinese tea. The “AfterMoon Tea” is available September 16 through 22 and priced at US$ 45 per person.

大堂中秋特别活动

中秋节后的周末，半岛酒店大堂将举办下午茶活动。宾客可以品尝手工蛋羹月饼、花色小蛋糕、三文治和中国茶等。下午茶从9月16号持续到9月22号。

费用：$ 45.00/位，请提前预约。

Mid-Autumn Festival Boutique Gifts:

In addition to the offerings at Shanghai Terrace and The Lobby, The Peninsula Chicago will have two Mid-Autumn Festival limited edition mooncake gift sets available for purchase in The Peninsula Boutique and in Shanghai Terrace. The exclusive Peninsula Chicago set includes two hand-made mini egg custard mooncakes and six Chinese tea bags (two each of Jasmine, Long Jing and Pu’er) in a gift box priced at US$ 35 per set. An assorted four-piece Peninsula Connoisseur mooncake gift box (by Peninsula Merchandising Limited, The Peninsula Hotels’ retail arm) is priced at US$ 32 per set.

中秋精品店礼物

 限时供应的中秋礼物是您馈赠亲友好选择。 备有两种套装供您选择：套装一：芝加哥半岛酒店礼盒（包括2个手工迷你蛋羹月饼，6包中国茶，茉莉茶、龙井茶、普洱茶各2包），价格$35.00/盒；套装二：月饼礼盒（一盒4枚），价格 $ 32.00/盒。

Bamboo Harmonizer Massage debuts at The Peninsula Spa:

In honor of the Mid-Autumn Festival, The Peninsula Spa is introducing a Chinese-inspired massage, the Bamboo Harmonizer, beginning September 16, 2013. This massage uses traditional bamboo to target tense muscles and provide therapeutic relief to sore and stressed joints. A special guest therapist, Tony Wu from the award-winning Peninsula Spa in Shanghai, will be at The Peninsula Chicago during the festival to assist with introducing this new treatment to the city. Mr. Wu is a fully qualified Traditional Chinese Medicine (TCM) doctor with 20 years’ experience. Introductory pricing is available September 16 through October 31; a 90-minute massage is US$ 245. Pricing starting November 1 for a 90-minute massage is US$ 275.

竹韵和谐按摩首次亮相芝加哥半岛酒店SPA中心

从9月16日起，半岛酒店提供汲取中华灵感的特别竹子按摩。用天然竹子，放松紧张肌肉，缓解压力和疼痛。来自上海半岛酒店的特别按摩师Tony Wu将作为特别来宾，亲自督导。特别价格：9月16日至10月31日：$ 245.00/ 90 分钟。 11月1日起：$ 275.00/ 90 分钟。

For Restaurant and Spa Reservations:

Restaurant reservations are recommended and may be made by calling +1 (312) 573 6695 or via e-mail at diningpch@peninsula.com. Spa reservations may be made by calling +1 (312) 573 6860 or via e-mail at spapch@peninsula.com.